1. State Key Laboratory of Biocontrol, Guangdong Provincial Key Laboratory of Plant Stress Biology, School of Life Sciences, Sun Yat‐Sen University, Guangzhou 510275, China
2. Department of Plant Pathology and Microbiology, Texas A&M University, College Station, TX 77840‐2132, USA
3. Institute of Medical Plant Physiology and Ecology, School of Pharmaceutical Sciences, Guangzhou University of Chinese Medicine, Guangzhou 510275, China
4. School of Biological Sciences, The University of Hong Kong, Hong Kong 999077, China
*Correspondences: Bing Liu (liubing@mail.sysu.edu.cn); Jun Liu (liujun93@mail.sysu.edu.cn, Dr. Liu is fully responsible for the distribution of all materials associated with this article)
This study was supported by the National Natural Science Foundation of China (NSFC) (32270300) to B.L.; NSFC (32470289) to J.L., and Fundamental Research Funds for the Central Universities, Sun Yat‐sen University (24hytd011) to J.L.