Guangdong Provincial Key Laboratory of Biotechnology for Plant Development, School of Life Science, South China Normal University, Guangzhou 510631, China *Correspondences: Chengwei Yang (yangchw@scnu.edu.cn, Dr. Yang is fully responsible for the distribution of all materials associated with this article); Jianbin Lai (20141062@m.scnu.edu.cn)
The work was supported by the National Natural Science Foundation of China (32200436, 32270292, 32270752, 32570832), Major Program of Guangdong Basic and Applied Research (2019B030302006, 2025B0202070003), Natural Science Foundation of Guangdong (2024A1515011071), Guangdong Modern Agro‐industry Technology Research System (2023KJ114), and the Program for Changjiang Scholars.