1. Biotechnology Research Institute, Chinese Academy of Agricultural Sciences, Beijing 100081, China 2. Graduate School of Chinese Academy of Agricultural Sciences, Beijing 100081, China 3. National Nanfan Research Institute, CAAS, Sanya 572025, China 4. State Key Laboratory for Conservation and Utilization of Subtropical Agro-Bioresources, College of Life Sciences, South China Agricultural University, Guangzhou 510642, China †These authors contributed equally to this work. *Correspondences:Haiyang Wang (whyang@scau.edu.cn); Junjie Zou (zoujunjie@caas.cn, Dr. Zou is fully responsible for the distributions of all materials associated with this article)