]*>","")" /> Rapid Characterization of Woody Biomass Digestibility and Chemical Composition Using Near-infrared Spectroscopy

J Integr Plant Biol ›› 2011, Vol. 53 ›› Issue (2): 166-175.DOI: 10.1111/j.1744-7909.2010.01003.x

• • 上一篇    

Rapid Characterization of Woody Biomass Digestibility and Chemical Composition Using Near-infrared Spectroscopy

Shen Hou and Laigeng Li*   

  • 收稿日期:2010-08-26 接受日期:2010-10-08 出版日期:2011-02-01 发布日期:2010-10-18

Rapid Characterization of Woody Biomass Digestibility and Chemical Composition Using Near-infrared Spectroscopy

Shen Hou and Laigeng Li*   

  1. Key Laboratory of Synthetic Biology, Institute of Plant Physiology and Ecology, Shanghai Institutes for Biological Sciences, the Chinese Academy of Sciences, Shanghai 200032, China
  • Received:2010-08-26 Accepted:2010-10-08 Online:2011-02-01 Published:2010-10-18
  • About author:
    *Corresponding author Tel: +86 21 5492 4151; Fax:+86 21 5492 4015. E-mail: lgli@sippe.ac.cn
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Abstract:

Rapid determination of the properties of lignocellulosic material is highly desirable for biomass production and utilization. In the present study, measurements of woody biomass digestibility and chemical composition using near-infrared reflectance (NIR) spectroscopy were calibrated. Poplar and eucalyptus materials were recorded in NIR spectrum as well as determined for their chemical compositions of Klason lignin, α-cellulose, holocellulose, lignin syringyl/guaiacyl (S/G) ratio and enzymatic digestibility. Fitting of the NIR information with chemical properties and digestibility by partial least-squares (PLS) regression generated a group of trained NIR models that were able to be used for rapid biomass measurement. Applying the models for woody biomass measurements led to a reliable evaluation of the chemical composition and digestibility, suggesting the feasibility of using NIR spectroscopy in the rapid characterization of biomass properties.

Hou S, Li L (2011) Rapid characterization of woody biomass digestibility and chemical composition using near-infrared spectroscopy. J. Integr. Plant Biol. 53(2), 166–175.

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