Yan Zhou1†, Shiqi Zhou1†, Liping Wang1,2†, Duo Wu1†, Hailan Cheng1, Xu Du1, Dandan Mao1*, Chunlai Zhang3* and Xiaocheng Jiang1*
1College of Life Sciences, Hunan Normal University, Changsha 410081, China 2Guangxi Subtropical Crops Research Institute, Nanning 530001, China 3Shanxi Key Laboratory for Arid Crop Cultivation and Ecology, Agronomy College, Shanxi
Agricultural University, Jinzhong 030801, China
†These authors contributed equally to this work. *Correspondences:
Email: Xiaocheng Jiang (jxclc@hunnu.edu.cn, Dr. Jiang is fully responsible for the distribution of all materials associated with this article.); Dandan Mao (mdd0303@163.com); Chunlai Zhang (chunlaiz@hotmail.com)