1. Graduate School of Green‐Bio Science, Kyung Hee University, Yongin 17104, Korea
2. Department of Smart Farm Science, Kyung Hee University, Yongin 17104, Korea
3. Department of Seed R&D, ToolGen Inc., Cheongju 28160, Korea
4. Department of Plant & Environmental New Resources, Kyung Hee University, Yongin 17104, Korea
5. Division of Applied Life Science, Plant Molecular Biology and Biotechnology Research Center, Gyeongsang National University, Jinju 52828, Korea
*Corresondences: Giha Song (shine864@khu.ac.kr); Choon‐Tak Kwon (ctkwon@khu.ac.kr, Dr. Kwon is fully responsible for the distribution of all materials associated with this article)
This research was funded by the National Research Foundation of Korea (NRF) grant from the Ministry of Science and ICT(MSIT), Republic of Korea (Nos. RS‐2024‐00407469 and RS‐2025‐00517964), and the BK21 FOUR program of Graduate School, Kyung Hee University (GS‐1‐JO‐NON‐20240417)