Hua-Sen Wang, Chao Yu, Xian-Feng Tang, Li-Yan Wang, Xun-Chun Dong, and Qing-Wei Meng. Antisense-mediated Depletion of Tomato Endoplasmic Reticulum Omega-3 Fatty Acid Desaturase Enhances Thermal Tolerance[J]. J Integr Plant Biol, 2010, 52(6): 568-577.
Hua-Sen Wang, Chao Yu, Xian-Feng Tang, Li-Yan Wang, Xun-Chun Dong, and Qing-Wei Meng. Antisense-mediated Depletion of Tomato Endoplasmic Reticulum Omega-3 Fatty Acid Desaturase Enhances Thermal Tolerance[J]. J Integr Plant Biol, 2010, 52(6): 568-577.