J Integr Plant Biol ›› 2024, Vol. 66 ›› Issue (4): 638-641.DOI: 10.1111/jipb.13624  cstr: 32098.14.jipb.13624

所属专题： Genome editing； SDGs 目标3: 良好健康与福祉

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  • 收稿日期:2023-11-10 接受日期:2024-01-28 出版日期:2024-04-01 发布日期:2024-04-13

CRISPR/CasΦ2-mediated gene editing in wheat and rye

Sanzeng Zhao1†, Xueying Han1†, Yachen Zhu1†, Yuwei Han1, Huiyun Liu1, Zhen Chen2, Huifang Li1, Dan Wang1, Chaofan Tian1, Yuting Yuan1, Yajie Guo1, Xiaomin Si3*, Daowen Wang1,4* and Xiang Ji1*   

  1. 1. State Key Laboratory of Wheat and Maize Crop Science, and Center for Crop Genome Engineering, College of Agronomy, Henan Agricultural University, Zhengzhou 450046, China;
    2. Collaborative Innovation Center of Henan Grain Crops, College of Agronomy, Henan Agricultural University, Zhengzhou 450046, China;
    3. State Key Laboratory of Crop Stress Adaptation and Improvement, College of Agronomy, Henan University, Kaifeng 475004, China;
    4. The Shennong Laboratory, Zhengzhou 450002, China
    †These authors contributed equally to this work.
    *Correspondences:Xiaomin Si(xmsi@henu.edu.cn);Daowen Wang(dwwang@henau.edu.cn);Xiang Ji(jixiang@henau.edu.cn, Dr. Ji is fully responsible for the distribution of all materials associated with this article)
  • Received:2023-11-10 Accepted:2024-01-28 Online:2024-04-01 Published:2024-04-13
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