Functional characterization of plant UGT93s producing prenylated phenolic glycosides
Hong-Ye Li1†, Jian-Lin Zou1†, Bao Nie2†, Zi-Long Wang1, Meng Zhang1, Chun-Xue Zhao1, Yan-Fang Yang1, Xi-Ran Zhang1, Xin-Yue Zhan2, Li Wang2* and Min Ye1*
1. State Key Laboratory of Natural and Biomimetic Drugs, School of Pharmaceutical Sciences, Peking University, Beijing 100191, China 2. Shenzhen Branch, Guangdong Laboratory of Lingnan Modern Agriculture, Key Laboratory of Synthetic Biology, Ministry of Agriculture and Rural Affairs, Agricultural Genomics Institute at Shenzhen, Chinese Academy of Agricultural Sciences, Shenzhen 518120, China †These authors contributed equally to this work. *Correspondences: Min Ye (yemin@bjmu.edu.cn, Dr. Ye is fully responsible for the distribution of all materials associated with this article); Li Wang (wangli03@caas.cn)
This work was supported by the National Key Research and Development Program of China (No. 2023YFA0914100 to M.Y., and No. 2023YFA0915800 to L.W.), Beijing Natural Science Foundation (No. QY23076 to J.L.Z., and 83001Y0439 to C.X.Z.), National Natural Science Foundation of China (No. 32470245 to L.W., 32400192 to B.N.), Joint Funds of the National Natural Science Foundation of China (No. U24A20358 to B. N.) and Shenzhen Science and Technology Program (No. JCYJ20241202130723030 to L.W.).